Honey BBQ Meatballs (Print Version)

# Ingredients:

→ Main Ingredients

01 - 1/3 cup sweet honey
02 - 1 cup BBQ sauce you love
03 - 1/3 cup grape jelly
04 - 2 pounds meatballs (frozen)

→ For Garnish

05 - Optional: a handful of freshly chopped parsley

# Instructions:

01 - Grab a bowl, toss in the BBQ sauce, jelly, and honey. Whisk it till you've got a smooth mix.
02 - Drop the meatballs into the crockpot. Pour that sweet and sticky sauce over them and coat thoroughly.
03 - Cover it up and cook. Need it fast? Go for 1 hour on high. Got time? Give it 2 hours on low for richer flavor.
04 - Feeling fancy? Sprinkle some parsley on top before serving them up nice and hot.

# Notes:

01 - This dish is a hit for gatherings – it stays warm in the crockpot, and everyone can just grab and enjoy!
02 - Don’t let grape jelly throw you off. It’s the magic that adds a touch of sweetness!

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