Holiday Pretzel Chocolate Bites (Print Version)
# Ingredients:
01 -
One 11-ounce bag of red and green candy-coated chocolates like M&Ms.
02 -
A dozen-ounce pack of Hershey's Hugs.
03 -
60 small square pretzels.
# Instructions:
01 -
Set your oven to warm up to 200°F.
02 -
Cover a baking tray with parchment paper or a silicone mat. Spread out the pretzels on the tray in a flat layer.
03 -
Place a Hershey's Hug on top of each pretzel.
04 -
Pop the tray in the oven and heat for around 4 minutes. The Hugs should soften but not lose their shape.
05 -
Once out of the oven, quickly push a red or green M&M into the middle of each soft Hug. Press it lightly to spread the chocolate a bit.
06 -
Let them cool and harden at room temperature for half an hour to an hour. Or, stick the tray in the fridge for 10-15 minutes for faster results.
# Notes:
01 -
Don’t leave the Hugs in the oven too long—they should just get soft, not completely melt.