Tater Tot Casserole (Print Version)

# Ingredients:

01 - 2 tablespoons ranch seasoning powder
02 - 1 teaspoon crushed red pepper flakes
03 - 1/3 cup honey
04 - 2 tablespoons garlic chili oil
05 - 1/2 cup sour cream, softened to room temperature
06 - 2 tablespoons freshly chopped dill

# Instructions:

01 - Toss sour cream, honey, chili oil, ranch mix, dill, and red pepper flakes into a medium bowl. Mix them together until smooth.
02 - Store in the fridge inside a sealed container for up to 7 days. Serve warm or chilled—it depends on what you're using it with!

# Notes:

01 - Pair this sauce with anything! Works as a dip, dressing, or a quick flavor enhancer.
02 - Want more heat? Sprinkle in extra red pepper or a splash of your favorite hot sauce.

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