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Filled with quinoa, lentils, and a delicious mix of herbs and spices, these stuffed bell peppers make a wholesome plant-based meal that's easy to whip up.

These gluten-free fluffy rolls are great to share. They bake up soft and golden, great for pairing at dinner.

This luscious mushroom risotto is gluten-free and combines Arborio rice with tender mushrooms for a comforting, cheesy dish perfect any night.

A velvety and flavorful Strawberry Banana Coconut Smoothie that's great as a quick breakfast or tasty pick-me-up. Using fresh, natural ingredients, it's both healthy and delicious.

Crispy falafel with creamy tahini isn't just tasty—it's easy to make. Follow along to master this quick and satisfying meal.

Warm pumpkin chunks blend with soft spinach leaves, rich feta crumbles, and toasted pine nuts, plus a honey balsamic drizzle that’s just the right balance of sweet and tangy.

Step up your table game with this ultimate roasted veggie guide. Toss seasonal produce in olive oil, herbs, and spices before roasting them to crispy, golden goodness.

A flavorful combo of tender pasta, crunchy veggies, and a silky dressing. Great for all occasions and guaranteed to impress.

Savor warm goat cheese blended with cream cheese, honey, and roasted garlic. Ideal for dipping into with toasted bread or crisp veggies.